Our Response to Today’s Nutritional Challenges
What Is the Smart Choice Program?
Through a multi-year strategic initiative, Delirest enables easy access to dishes that fit into a health-conscious diet across its restaurants. This is achieved by thoughtfully reshaping both the food offering and consumer information related to each dish, while also providing targeted education for guests.
Supports both our health and sustainability
Our Responsibility in Shaping the Food Environment
The primary goal of workplace catering—and of Delirest’s operations—is to provide guests every day with popular, delicious, diverse dishes inspired by contemporary culinary trends.
At the same time, public discourse increasingly highlights the connection between nutrition, personal health, and the state of our environment. As a result, more and more consumers—especially from younger generations—now expect their workplace to offer meals that actively support a healthy, balanced, and sustainable diet.
We are responsible
Health-Conscious Choices at the Workplace
That is why, going forward, we place even greater emphasis on offering food selections that make healthy choices easy, while shaping a food environment that actively encourages conscious decision-making.
What, Why, How?
Smart Choice in Action
We also place strong emphasis on the continuous training and education of our colleagues, as teamwork is essential to achieving our shared goals.
In practice, this means that month by month, along changing themes, we shape our offerings and deliver comprehensive consumer education addressing key topics in modern nutrition science—such as plant-based diets, biodiversity, and the importance of the microbiome.
Curious how this looks in action?
Join our Program!
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